Kakaopulver mit reduziertem Fettgehalt BIO 200 g - BIO AFRIKA Natriumhydroxid 00 µg - 100% *

00 µg - 100% * RWS

Parsley* (Petroselinum crispum)

* CFU - Unit of Bacterial Colony Formation

natürliches Pfirsicharoma* (* aus kontrolliert biologischem Anbau)

protection from moisture

Kakaopulver mit reduziertem Fettgehalt BIO 200 g - BIO AFRIKA Natriumhydroxid 00 µg - 100% *INGREDIENTS Fat reduced cocoa * 100% ( * certified organic ingredient) DESCRIPTION Organic cocoa powder, obtained from the highest quality cocoa beans. It features a dry cocoa flavor. We recommend it as an ingredient in desserts, pastries, and other snacks. NUTRITIONAL VALUE per 100 g Calorific value 1475 kJ 354 kcal Fat 11 g including saturated fatty acids 6. 8 g Carbohydrates 19. 5 g including sugar 2. 4 g Fiber 32. 5 g Protein 28 g Salt 0. 1 g