Pasteurization & turbine 35 L/h, evaporative cond, VV/TS Heated Banquet Trolleys this impulse cooler offers the

this impulse cooler offers the perfect combination of speed

800 WORKTABLE BOTTOM SHELF 1300Technical Specification

- Weight: 16 kg

it's substantial yet manageable

SARO's Buffet lamp model CLYDE combines elegant chrome construction with practical functionality for professional food service environments

Pasteurization & turbine 35 L/h, evaporative cond, VV/TS Heated Banquet Trolleys this impulse cooler offers thePasteurization & Turbine 35 L h, Evaporative Cond, VV TS This pasteurisation and turbine system is designed for commercial kitchens, offering a high level of efficiency and precision. The system features a compact design and easy to use interface, making it perfect for large scale food production. With a 35 liter per hour capacity, it's ideal for pasteurising and lashing all types of creams, sauces, and mixes. Technical specifications Air condenser.